ForwardFooding & FoodTech500
We are thrilled to announce that NutriFusion® ranked #53 of the top 500 companies worldwide in AgriFoodTechnology. This was the second year in a row, as a finalist for this year’s @ForwardFooding #FoodTech500, the world’s first definitive list of the global entrepreneurial talent at the intersection between food, technology, and sustainability. With over 2000 applicants from over 60 countries, we are so pleased that our innovation within the food system has been recognized and are excited to share this news with you!
Click HERE For a Complete List (PDF)→
NutriFusion® just ranked #53 of the top 500 companies worldwide in AgriFoodTechnology and was in the top 200 in 2019.
Coronavirus Disease (COVID-19) Update
The spread of the Coronavirus disease is now a worldwide problem. We have had a few queries regarding our ongoing ability to supply and produce. We felt it prudent to update all customers as to its potential impact on NutriFusion and our supply chain.
- We have had no impact at our manufacturing facility. In fact, the area of the plant and state has no cases of the coronavirus.
- Additionally, no employee has been infected by the virus.
- Nutrifusion uses, almost exclusively, US-grown produce, which mitigates many concerns.
- The NutriFusion production plant is a closed facility which further mitigates any concerns.
- We import nothing from China, Japan, South Korea, or other Asian countries
For ongoing updates, we recommend visiting the CDC website as per the attached link. https://www.cdc.gov/covid/
Going Forward:
- At this point, we expect no issues, or impact, on any NutriFusion blend.
- As best the WHO and CDC knows at this point, untreated the Coronavirus has a 2 day life expectancy on metals and a 9 day life expectancy on plastic and other materials.
- If you have ongoing concerns, we suggest you add a cushion in your ordering.
We will continue to monitor our supply chains and will keep you informed if there are any changes.
We wish you good health and safety throughout this trying experience.
Sincerely,
William J.H. Grand
CEO
NutriFusion LLC
Mighty Gum and NutriFusion® Partner to Create Functional Gum with Vitamins From Fruits
Naples, Florida – January 2020
Mighty Gum is excited to announce its partnership with NutriFusion® to add six essential vitamins from real fruit to their new, Immunity chewing gum product. Mighty Gum has developed a unique chewing gum to help support immune health using ingredients such as organic Reishi Mushrooms, Black Elderberry, organic Ashwagandha, organic Oranges, Astragalus, Zinc, and organic Banana. The new chewing gum is launching on February 4th with the goal of supporting a balanced immune system, managing stress and increasing vitality.
“One of the biggest issues with vitamins and supplements is compliance. A couple of weeks after we buy a product, most of us forget all about it. I mean, I get it, starting new habits is hard. We created Mighty Gum to make an existing habit work harder for us – chewing gum!” says CEO of Mighty Gum, Mathew Thalakotur. “When creating Mighty Gum, I was determined to use only the absolute best ingredients. Not all vitamins are equal, synthetic vitamins can’t compare to the bio-availability of vitamins derived from fresh organic fruit. That’s why I knew I had found the right partner when I met NutriFusion.”
NutriFusion, LLC has been producing fruit and vegetable-based nutrient blends for food, beverage, supplement, and pet brands since 2008. The partnership with Mighty Gum showcases the uniqueness of the GrandFusion® Six Fruit Vitamin Blend. With GrandFusion®, Mighty Gum delivers 15% RDA of 6 vitamins per 2 pieces of gum. The vitamins include Vitamin A, Vitamin C, Vitamin D, Vitamin E, Vitamin B1 (Thiamine), and Vitamin B6.
Myra Mackey, Executive Vice President at NutriFusion®, had this to say, “We believe this product is going to be a huge disruption in the gum and immunity categories. The chewing gum delivery method really helps the nutrients get into your system faster. We love seeing our GrandFusion® fruit powder in these pieces of gum and we know consumers will too!”
About NutriFusion® – www.nutrifusion.com
NutriFusion® was formed in 2008 and is headquartered in Naples, FL and provides the nutrient-rich benefits of fruits and vegetables in everyday food and beverage products. NutriFusion® sources only whole, organic, Non-GMO foods to create its concentrated micronutrient and phytonutrient-rich food ingredient blends. GrandFusion®, a patented blend of fruits and/or vegetables can significantly increase the nutritional profile and marketability of food, beverage and supplement products. NutriFusion® uses only fresh food, never synthetic additives, excipients, preservatives, or synthetic ingredients.
About Mighty Gum – www.mightygum.com
Mighty Gum is a brand of functional chewing gum, based in Seattle. Mighty Gum’s first product is the Immunity gum, which is available now. This Immunity chewing gum is made with adaptogens, botanicals, and vitamins that support our body’s natural ability to protect itself. Free from sugar, aspartame, allergens, and GMOs, this vegan chewing gum is designed to help you feel as fresh as your breath.
Bald Baker Creates Vegan, Gluten Free Cookie with NutriFusion® Fruit & Vegetable Based Vitamins
Sugar conscious food brand launches oatmeal raisin cookie enriched with the vitamins found in three servings of fruits and vegetables
Naples, Florida – August 24, 2018
Bald Baker, a creator of sugar conscious and health forward treats, has announced it is adding NutriFusion® vitamins from fruits and vegetables to the simple ingredient list of its new cookie, Oat to Joy. The new product comes in at only 200 calories and 4g of sugar per cookie with the amount of vitamins founds in three servings of fruits and vegetables. The vegan, gluten-free oatmeal raisin cookie aspires to help people engaged in healthy lifestyles to indulge without having to sacrifice.
“We have taken a holistic approach to developing low sugar treats that satisfy with our first 3 cookie flavors, Sweet N Salty, Nutty Chipster, and Classic Brownie”, says Founder and CEO of Bald Baker, Dan Sennet. “We believe the new Oat to Joy cookie takes this a step further with the functional benefits of enriching the product with the vitamins found in three servings of fruits and vegetables.”
NutriFusion, LLC has been producing plant-based vitamin & mineral blends for food, beverage, supplement, and pet brands since 2008. The partnership with Bald Baker showcases the capabilities of the GrandFusion® Six Fruit & Vegetable Nutrient Blend. GrandFusion® is kosher certified, gluten-free, vegan, and has no added sugars, and as a result, supports Bald Baker’s product mission.
Myra Mackey, EVP of NutriFusion® had this to say, “We are thrilled to see Bald Baker using GrandFusion® natural vitamins to create a functional cookie that delivers for health-conscious consumers as well as those struggling with diabetes. Bald Baker is on the right mission with the Oat to Joy cookie. Our GrandFusion® natural vitamins are tasteless in this cookie and add 6 essential vitamins including vitamin A, vitamin C, vitamin D, vitamin E, thiamin, and vitamin B6. We are excited to see this cookie revolutionize the dessert industry!”
To learn more about Bald Baker and NutriFusion® products or to book an interview, contact Eric Dunn at 803.240.0810 or email, eric@digerati.marketing
About NutriFusion® – www.nutrifusion.com
NutriFusion® was formed in 2008 and is headquartered in Naples, Florida and provides the nutrient-rich benefits of fruits and vegetables in everyday food products. NutriFusion® sources only whole, organic, Non-GMO foods to create its concentrated micronutrient and phytonutrient-rich food ingredient blends. GrandFusion®, a patented blend of fruits and/or vegetables can significantly increase the nutritional profile and marketability of food, beverage and supplement products. NutriFusion® uses only fresh food, never synthetic additives, excipients, preservatives, or synthetic ingredients.
About Bald Baker – www.baldbaker.ca
Bald Baker was started in 2017 and is headquartered in Toronto, Canada. Bald Baker has enjoyed strong market acceptance by people following a vegan or gluten-free diet, as well as a more holistic following of sugar or health conscious individuals. The company has created a product pantry of four cookies committed to 4g or less of sugar, trans fat-free, high source of fiber, and cholesterol free.
NutriFusion Rolls Out New Innovations at IFT 2018
NutriFusion will be attending this year’s IFT 2018 show in Chicago, Illinois at McCormick Place during July 15 – July 18, 2018. The team at NutriFusion has been hard at work since last year’s show in Las Vegas to unleash new product and company innovations to better meet the needs of customers in the packaged food and beverage industry.
Updated Standard GrandFusion Blends
NutriFusion had to make update the ingredients (fruits and vegetables) in the standard GrandFusion blends to keep prices the same and still deliver the same quality product that customers expect. New ingredients include avocado, banana, cantaloupe, maitake mushroom, and more!
New Nutrition Facts Label Compliant Blends
NutriFusion has now officially launched the 2016 FSMA compliant blends to conform with new vitamin and mineral standards established with the new FDA nutrition facts label.
Complete Carbon 14 Testing
NutriFusion listened and answered customer demands for carbon 14 testing. The company completed the testing on all products, demonstrating the natural aspects of GrandFusion blends.
New Manufacturing Facility
Another huge advancement for the company was the opening of a new state of the art manufacturing facility with SQF/FSI certification in the United States.
Plant-Based Minerals
NutriFusion’s R&D made a major breakthrough in 2018 with the development and stabilization of plant-based minerals. NutriFusion now offers the plant-based minerals in the NF-2371 blend and other custom blends.
New Products to Meet EU Standards to Launch in 2019
As NutriFusion has grown into a global provider of nutrient dense, fruit & vegetable powders, the company has to conform with nutritional standards around the world. The company will launch a suite of products to conform with EU Standard in 2019.
Julian’s Recipe Partners with NutriFusion® to Add Natural Vitamins from Six Vegetables
Julian’s Recipe, LLC, a European inspired, gourmet waffle, artisan bread and snack company, has announced it is partnering with NutriFusion® to add the essential nutrients from six vegetables to their latest products. The Julian’s Recipe Savory Potato Waffles marks the first product launch with the GrandFusion® vegetable blend for the company. The new potato waffle aims to be a healthier option than traditional potato products like hash browns.
“We are focused on developing more products with “better-for-you” nutritional profiles for people of all ages”, says Founder and R&D lead of Julian’s, Alex Dzieduszycki. “We believe our Savory Potato Waffles will fill an important gap in functional foods, and give people of all ages a healthy, frozen food with a nutraceutical benefit.”
NutriFusion, LLC has been producing fruit and vegetable based nutrient blends for food, beverage, supplement, and pet brands since 2008. The partnership with Julian’s Recipe showcases the uniqueness of the GrandFusion® Six Vegetable Nutrient Blend. With around 100 mg of GrandFusion®, Julian’s is able to deliver 20% RDI of 6 vitamins including vitamin A, vitamin C, vitamin D, vitamin E, vitamin B1 (Thiamin), vitamin B6.
NutriFusion, LLC has been producing fruit and vegetable based nutrient blends for food, beverage, supplement, and pet brands since 2008. The partnership with Julian’s Recipe showcases the uniqueness of the GrandFusion® Six Vegetable Nutrient Blend. With around 100 mg of GrandFusion®, Julian’s is able to deliver 20% RDI of 6 vitamins including vitamin A, vitamin C, vitamin D, vitamin E, vitamin B1 (Thiamin), vitamin B6.
William Grand, Founder and CEO of NutriFusion® had this to say, “We are thrilled to see frozen waffles in the market using GrandFusion® natural vitamins. Julian’s Recipe is on the right mission with the new Savory Potato Waffles. Julian’s Recipe is an innovator and we are excited to see more of their products with nutrients from fruit and vegetables. As more brand partners add our nutrients, we hope to see consumers demand companies to switch from synthetic alternatives.”
See the full press release here: http://www.prweb.com/releases/julians-recipe-adds/nutrifusion-vitamins