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Sales of Plant-Based Meat and Dairy Alternatives Rise 20%

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The plant-based food industry is no longer a niche. With many people shifting to this lifestyle, it has moved into the mainstream food culture. The meat and dairy producers are fighting back at all cost. Senator Tammy Baldwin of Wisconsin introduced the Dairy Pride Act that reserved the word “milk” to products precisely for lactating […]

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National School Food Policies Can Improve Health Now & Later

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Children need to develop good eating habits and perceptions of food and nutrition. While they are still young, it is essential for parents to establish good eating habits among children. But the challenge here is that children spend more time in school than at home thus it is crucial for the school to also do […]

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Bald Baker Creates Vegan, Gluten Free Cookie with NutriFusion® Fruit & Vegetable Based Vitamins

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Sugar conscious food brand launches oatmeal raisin cookie enriched with the vitamins found in three servings of fruits and vegetables Naples, Florida – August 24, 2018 Bald Baker, a creator of sugar conscious and health forward treats, has announced it is adding NutriFusion® vitamins from fruits and vegetables to the simple ingredient list of its […]

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Innova Market Insights Show 62% Increase in Plant-Based Product Claims

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There is a growing interest among the consumers not only for healthier products but also those that are sourced from ethical and sustainable methods. This is the reason plant-based products and ingredients are increasing in popularity and growth. Today, there are so many companies that are dedicated to producing plant-based products to cater to this […]

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Is Broccoli America’s Favorite Vegetable?

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Green Giant is a well-known brand that markets high quality and delicious vegetables. For National Eat Your Vegetables Day (June 17) they took an open-ended survey from each state nationwide. From that survey, they concluded that America’s favorite veggie is broccoli. To come up with unbiased results, the company surveyed a variety of people across […]

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Vitamin B3 Possibly Prevents Brain Cell Death

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In a breakthrough German-led study published in the journal, Cell Reports, they discovered that the death of nerve cells that occurs in Parkinson’s Disease could be stopped with Vitamin B3. This opens up a lot of possibilities when it comes to treating brain-wasting diseases. Taking a closer look, nicotinamide riboside is the specific form of […]

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Infographic: Love Your Heart With These Fruits & Vegetables

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NutriFusion developed our GrandFusion fruit and vegetable powders because we know how important these whole foods are to our diets. We saw that people were eating more packaged and processed foods, but most of these were not packed with fruits and vegetables. On top of that, the products that did have fruits and vegetables in […]

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Study: Excess Body Fat Correlates to Low Vitamin D Levels

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Vitamin D, also known as the sunshine vitamin, is a fat-soluble nutrient produced the body naturally through regular exposure to the sun. Aside from sunshine, Vitamin D is also sourced from tuna, salmon, eggs, and sardines. While it is known that Vitamin D helps the body absorb Calcium effectively, recent studies suggest that it has […]

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More Research Points to Botanicals as Important to Brain Health

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There is growing evidence that associates a better cognitive function with the Mediterranean diet. In fact, different studies have identified plant extracts that can help maintain good brain health among older adults and these include resveratrol, Ginkgo biloba, Bacopa monnieri, Theobroma cacao, ashwagandha, Crocus sativus, ginseng, curcumin, and rosemary. These plant extracts do delay not […]

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FDA Approves 8 Ingredients for Fiber Claims

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Food manufacturers today boost their products by adding fiber to make them healthier. Fiber is not only found in bread but even in ice cream, brownies, candies, and gummies. For instance, a small bag of Smart Sweet gummy bears contains 28 grams of fiber so that you can get a whole day’s fiber requirement from […]

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